Another way to eat condensed milk
Introduction:
"The last time I made the condensed milk toast, I turned on the condensed milk. I was afraid that it would go bad after a long time, so I wanted to finish it earlier. I found the recipe of the captain's condensed milk bun. The bread was very soft when baked, although I thought" lose weight, lose weight... " But after all, I was defeated by the gusto of milk fragrance, and I ate one with my son. Ha ha, the taste is so delicious
Production steps:
Materials required:
High flour: 175g
Dry yeast: 2.81g
Milk: 105g
Low powder: 25g
Sugar: 20g
Salt: 3.125g
Condensed milk: 50g
Butter: 20g
Egg liquid: 25g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: 10 minutes
Taste: milk flavor
Chinese PinYin : Lian Nai De You Yi Zhong Chi Fa Lian Nai Xiao Mian Bao
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