Fried Oreo (different Oreo)(zha ao li ao bu yi yang de )

Fried Oreo (different Oreo)

Introduction:

"Ordinary Oreo sometimes feels too sweet, so it's also eaten with milk. There are all kinds of strange cooking practices in foreign countries. I borrowed some to make this fried Oreo. The newly fried Oreo is very delicious. It's Crispy on the outside and crisp in the inside. Although it also tastes like Oreo, it has a different taste and a feeling of molecular cuisine. The original structure of Oreo can be changed by frying, and a different Oreo can be created. "

Production steps:

Step 1: prepare the ingredients, Oreo, flour, powdered sugar / frosting

Step 2: appropriate amount of flour, add a little salt, make Oreo taste out, but not too sweet

Step 3: add water to make a thick paste, not too thin

Step 4: dip in the paste

Step 5: paste thick to hang after not dripping as the standard, not too thin

Step 6: deep fry until golden brown

Step 7: Sprinkle with powdered sugar / frosting, or not, mainly for the sake of good-looking, not much, so it doesn't affect the taste

Step 8: loading, OK! Eat while it's hot!

Materials required:

Oreo: moderate

Flour: right amount

Sugar powder: right amount

Salt: right amount

Note: 1. Remember to add some salt to the batter. 2. The batter should be thicker. 3. Sugar powder can be added but not added. Key point: it's delicious when it's hot!

Production difficulty: simple

Technology: deep fried

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Zha Ao Li Ao Bu Yi Yang De