Red bean and horseshoe cake(hong dou ma ti gao )

Red bean and horseshoe cake

Introduction:

"Online shopping of red beans and horseshoe powder, the first time to try, fortunately successful, show it, ha ha!"

Production steps:

Step 1: to save effort, add powder and water on the kitchen scale, then add 200 grams of water, mix well.

Step 2: add 350 grams of white granulated sugar and stir while boiling.

Step 3: add proper amount of adzuki bean and continue to boil.

Step 4: boil until the sugar is completely dissolved.

Step 5: pour in the water chestnut powder solution and stir it into a semi cooked slurry.

Step 6: steam over water for 20 minutes.

Step 7: let it cool completely (take a few hours), spread the plastic film on the cutting board and cut it into pieces.

Step 8: it's ready to serve.

Materials required:

Horseshoe powder: 100g

Water: 550G

Adzuki Bean: moderate

Sugar: 120g

Note: taste cool, QQ, with beans, really delicious!

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: sweet

Chinese PinYin : Hong Dou Ma Ti Gao