Meat floss cake roll
Introduction:
Production steps:
Materials required:
Eggs: 5
Sugar 60g: protein 40g
Milk: 60g
Oil: 40g
Low powder: 90g
Meat floss: moderate
Salad dressing: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: other
Chinese PinYin : Rou Song Dan Gao Juan
Meat floss cake roll
Fried pumpkin with sliced beef. Niu Rou Pian Chao Nan Gua
Fried eggs with bacon and cucumber. Pei Gen Qing Gua Chao Ji Dan
Another way to eat Crispy Tofu. Zi Chuang Cui Pi Dou Fu Ling Yi Zhong Chi Fa
Radish and crucian carp soup. Luo Bo Ji Yu Tang
Sweet Sago Cream with Coconut Milk. Ye Zhi Xi Mi Lu
Chaoshan preserved egg and lean meat porridge. Chao Shan Pi Dan Shou Rou Zhou
Stir fried bamboo shoots with lees (Fuzhou specialty). Zao Cai Chao Mao Sun Fu Zhou Te Se Cai
Shrimp crawling meat box with leek. Jiu Cai Xia Pa Rou He
Fried sausage with bean skin. Dou Pi Chao La Chang