Baked chicken with salt
Introduction:
Production steps:
Step 1: deal with the chicken and cut into large pieces
Step 2: sprinkle a thin layer of salt on the bottom of the pot and spread ginger slices on top of the salt
Step 3: put chicken on ginger and sprinkle salt on chicken
Step 4: cover the pot (use a high sealing cover) and turn down the heat
Step 5: about forty minutes,
Step 6: take a good picture with two pieces
Materials required:
Local chicken: half a chicken
Ginger: 2 yuan
Salt: right amount
Note: the whole process must be small fire, in order to avoid water and pot are dry, chicken is not cooked, sitting on the moon is also very suitable to eat Oh!
Production difficulty: simple
Process: others
Production time: three quarters of an hour
Taste: Original
Chinese PinYin : Yan Ju Ji Wei Han Hen Shi He Chi O
Baked chicken with salt
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