Moo shu pork(mu xi rou )

Moo shu pork

Introduction:

"It's an extremely simple Festival, banquet, home cooking, with vegetables, meat, eggs, and fungus. It's rich in ingredients, reasonable in collocation, balanced in nutrition, and delicious to eat."

Production steps:

Materials required:

Pork: 100g

Eggs: 2

Auricularia auricula: 5g

Garlic sprouts: 25g

Boiled bamboo shoots: 50g

Soy sauce: 2 tablespoons

Sweet flour sauce: 2 tablespoons

Shredded scallion: right amount

Salt: right amount

Sugar: right amount

Edible oil: right amount

Shredded ginger: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Mu Xi Rou