Salami Pizza (sa la mi pi sa )

Salami Pizza

Introduction:

"Pizza" is a kind of food with Italian flavor made of special sauces and fillings, but in fact, this kind of food has gone beyond the barriers of language and culture, and has become a popular snack all over the world, loved by consumers all over the world. "

Production steps:

Step 1: prepare the ingredients for the pizza sauce.

Step 2: dice onion, Pleurotus ostreatus and tomato, and chop garlic.

Step 3: add a little butter to the frying pan and melt the butter over low heat.

Step 4: stir fry diced onion and minced garlic in the pot to get the flavor.

Step 5: stir fry the diced tomato and mushroom together, and stir fry the tomato into sauce.

Step 6: stir fry the tomato in the pot into sauce and add a little sugar and tomato sauce.

Step 7: add black pepper. (it's better to use it well and grind it now)

Step 8: add the pizza grass.

Step 9: stir fry the sauce over low heat and the sauce is ready. (stir fry the sauce a little dry)

Step 10: prepare the crust material.

Step 11: add 2G salt into 150g high gluten powder and stir evenly.

Step 12: add 10 g Sugar and 2 g dry yeast to 90 g warm water for 5 minutes to make it melt completely.

Step 13: pour the yeast water into the high gluten flour, mix and knead to form a dough. Push the dough forward by hand, beat it until smooth, and stretch it vigorously. Cover the dough with plastic wrap and wake up to twice the size.

Step 14: knead 10 grams of butter into the flour and let it stand for 15 minutes.

Step 15: flatten the dough and let it vent. Let it stand for another 15 minutes. Then roll the dough into a proper size skin, thin in the middle and thick at the edge. Butter the 9-inch pizza plate, put in the crust, and pierce small holes with a fork.

Step 16: spread the fried pizza sauce evenly on the crust.

Step 17: Sprinkle 40 grams of mozzarella cheese.

Step 18: add ingredients, sliced mushroom, shredded onion, shredded green pepper and shredded red pepper.

Step 19: place the salami sausage on top, put the baking tray in the middle of the oven, bake at 200 ℃ for 10 minutes, and then take it out.

Step 20: Sprinkle appropriate amount of pizza grass, black olives and 80 grams of shredded cheese on it, put it in the oven, bake it for another 5 minutes, and then it can be out of the pot.

Materials required:

High gluten flour: 150g

Tomato: 1

Onion: right amount

Pleurotus ostreatus: right amount

Green pepper: right amount

Red pepper: right amount

Mushroom: 4

Salami sausage: 60g

Salt: 2G

Sugar: 10 g

Dry yeast: 2G

Warm water: 90 mL

Butter: 10g

Garlic: right amount

Black pepper: moderate

Pizza grass: moderate

Tomato sauce: right amount

Mozzarella: 120g

Black olive: 6

Note: 1. The pizza sauce made by ourselves is a universal sauce, which can also be used in making spaghetti. 2. When frying sauce, the soup should be dried to facilitate the following operation. 3. You can put more mozzarella cheese as you like, and the effect is good.

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: milk flavor

Chinese PinYin : Sa La Mi Pi Sa