Curry Rice
Introduction:
"This is my son's favorite curry, which has no spicy flavor at all. For the growth of my son, I put more shrimps to supplement calcium."
Production steps:
Materials required:
Pork: moderate
Potatoes: one
Carrots: 1 / 3
Onion: half
Shrimp: right amount
Onion: a little
Rice water: 1 bowl
Curry powder: 50g
matters needing attention:
Production difficulty: simple
Process: casserole
Production time: half an hour
Taste: Curry
Chinese PinYin : Ka Li Fan
Curry Rice
Spicy braised version of beef and potato. Niu Rou Tu Dou Xiang La Hong Shao Ban
Fried shrimps with fungus and cucumber. Mu Er Huang Gua Chao Xia Ren
Simple and delicious eel. Jian Dan You Mei Wei De Huang Shan Yu
Noodles with Pleurotus eryngii and shredded pork. Xing Bao Gu Rou Si Mian
Easy to learn Curry Fried Rice. Jia Chang Bian Fan Jian Dan Yi Xue De Ka Li Chao Fan
Shandong cuisine: Crispy kelp. Lu Cai Su Hai Dai