Fried crispy sausage with spicy sauce(la chao cui pi chang )
Fried crispy sausage with spicy sauce
Introduction:
Production steps:
Materials required:
Crispy sausage: appropriate amount
Spicy millet: moderate
Salt: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: spicy
Chinese PinYin : La Chao Cui Pi Chang
Fried crispy sausage with spicy sauce
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