Clam with scallion oil
Introduction:
"To celebrate my husband's success in passing the second course, I stir fry a dish without adding fat"
Production steps:
Materials required:
Clam: 500g
Garlic: 2 pieces
Ginger: right amount
Scallion: 1
Dried pepper: 2
Cooking wine: moderate
Soy sauce: right amount
Salt: 1 tbsp
Chicken essence: 1 teaspoon
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Cong You Hua Ha
Clam with scallion oil
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