You can eat delicious hamburgers without going to KFC
Introduction:
"My son likes eating hamburgers very much. Before baking, I went to KFC McDonald's to eat hamburgers first. But I can't eat this foreign garbage very often. Especially after baking, I haven't been there once, but I have to relieve my son's hunger. Let's make a homemade hamburger. Yesterday morning, I kneaded the noodles, and at night I went home to start shaping and baking. It happened that my son left school at 9 o'clock I made a hamburger for him, and I took some pictures by the way. After taking my son home and settling down, I'll serve him a good hamburger as a snack. I'll make my son happy and say, "it's so exquisite! It's delicious Ha ha, this is my first time to make a hamburger. I feel it's quite successful, so I took more photos to commemorate it. "
Production steps:
Step 1: put all the ingredients except butter together and knead until the surface of gluten is smooth. Add butter and knead until the expansion stage. I knead the film thoroughly.
Step 2: basic fermentation to double the size.
Step 3: after the end of fermentation, press gently, exhaust and divide into 7 equal parts, round without relaxation.
Step 4: Brush egg liquid on the surface of dough
Step 5: close up and stick white sesame
Step 6: put it on the baking tray for secondary fermentation (put it in a warm and humid place)
Step 7: fermented dough
Step 8: put into the preheated oven and bake at 166 ℃ for 15 minutes
Step 9: after the baked bread is cooled, cut it into two parts from the middle with a bread knife, fry an egg in a frying pan with oil, take out the egg, put the cut ham in and fry it hot, wash the lettuce and control the dry water, spread salad dressing on the bread, then put the egg and ham in turn and spread salad dressing again, and the high fidelity hamburger is ready.
Materials required:
GAOJIN powder: 160g
Low gluten powder: 40g
Dry yeast: 2G
Salt: 1 / 2 teaspoon
Milk powder: 8g
Egg: 16 g
Water: 110g
Butter: 16 g
White granulated sugar: 20g
Lettuce: moderate
Ham: moderate
Salad dressing: right amount
White Sesame: right amount
Egg liquid: right amount
Note: 1, filling can also be according to their own preferences, into cheese or tomato slices and so on, I am made according to the materials at home, and KFC McDonald's on a par. 2. When baking a hamburger, the bread is usually cool.
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: spiced
Chinese PinYin : Bu Qu Ken De Ji Yi Yang Neng Chi Shang Mei Wei De Han Bao Bao
You can eat delicious hamburgers without going to KFC
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