Braised taro with chicken
Introduction:
Production steps:
Materials required:
Chicken: 200g
Taro: 300g
Soy sauce: moderate
Old style: moderate
Scallion: right amount
Ginger: right amount
Garlic: right amount
Edible oil: right amount
Salt: right amount
Sugar: right amount
MSG: right amount
Star anise: one
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Ji Rou Shao Yu Tou
Braised taro with chicken
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