Red jujube, longan and snow ear soup(hong zao gui yuan xue er geng )

Red jujube, longan and snow ear soup

Introduction:

"The warm sugar water in winter, you also have a bowl of it ~ ~ winter drink jujube longan snow ear soup, not only blood, but also beauty ~"

Production steps:

Step 1: soak all the materials slightly and wash them separately. After half an hour, tear the small flower and remove the Yellow pedicle.

Step 2: put Tremella into the pot, add appropriate amount of water, bring it to a boil and simmer.

Step 3: when the tremella is slightly sticky, add red dates, longan meat and rock sugar, and leave the pot after 10 minutes.

Materials required:

Red dates: moderate

Longan: moderate

Xueer: right amount

Brown sugar: right amount

Note: Tremella bubble hair not open yellow pedicle must be removed.

Production difficulty: simple

Process: boiling

Production time: three quarters of an hour

Taste: sweet

Chinese PinYin : Hong Zao Gui Yuan Xue Er Geng