Purple sweet potato, red bean and peanut dumplings(zi shu hong dou hua sheng tang yuan )

Purple sweet potato, red bean and peanut dumplings

Introduction:

Production steps:

Step 1: Boil the soaked red beans and peanuts for 20 minutes

Step 2: wash the purple potatoes and cut them into small pieces. When the red beans feel a little blooming, put them in the pot

Step 3: add the right amount of water into the glutinous rice flour and knead it into tangyuan. When purple potatoes and peanuts are soft and red beans bloom, the Tangyuan is put into the pot. When the Tangyuan is cooked and floating, put in the right amount of sugar and you can enjoy it

Materials required:

A purple potato

Red beans: moderate

Peanuts: moderate

Glutinous rice flour: right amount

Sugar: right amount

Note: red beans and peanuts can be soaked in advance to shorten the cooking time

Production difficulty: simple

Technology: pot

Production time: half an hour

Taste: sweet

Chinese PinYin : Zi Shu Hong Dou Hua Sheng Tang Yuan