Bean dregs in Abalone Sauce(bao zhi dou zha yuan )

Bean dregs in Abalone Sauce

Introduction:

"Every day there is surplus bean dregs in making soybean milk. It's a pity to pour them out. The most popular one is egg bean dregs cake. Now try the bean dregs glutinous rice dumpling and wrap it with abalone juice. Isn't it gorgeous?"

Production steps:

Materials required:

Bean dregs: right amount

Glutinous rice: right amount

Onion: right amount

Coriander: moderate

Salt: right amount

MSG: right amount

Cooking wine: moderate

Abalone juice: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Bao Zhi Dou Zha Yuan