Sauteed swordfish(xiang jian dao yu )
Sauteed swordfish
Introduction:
Production steps:
Materials required:
Swordfish: 2
Peanut oil: right amount
Zanthoxylum bungeanum: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: spiced
Chinese PinYin : Xiang Jian Dao Yu
Sauteed swordfish
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