Fried eggs with sour beans
Introduction:
Production steps:
Step 1: wash the sour beans, cut into small pieces, and chop the garlic.
Step 2: knock the eggs into the bowl and beat well
Step 3: after the pot is hot, pour in 2 tbsp of oil. When the oil is boiling hot, pour in the egg liquid, quickly stir it up with chopsticks and fry it yellow, and set it up for use.
Step 4: stir fry the minced garlic until fragrant, and pour in the sour beans.
Step 5: stir fry until the sour beans are dry, pour in proper amount of oil and stir fry a little
Step 6: pour in the scrambled eggs, stir evenly, and put the right amount of chicken powder, stir well, then out of the pot.
Materials required:
Sour beans: a handful
Eggs: 2
Garlic: 1
Note: when frying eggs, you must fire, oil must be burned hot, and then to the egg liquid, so that the eggs can be fried fluffy and delicious, do not put oil when frying sour beans, first fry the water inside, so that sour beans are more crisp and delicious.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Suan Dou Jiao Chao Ji Dan
Fried eggs with sour beans
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