Steamed dumplings with mushrooms and pork(xiang gu zhu rou zheng jiao )

Steamed dumplings with mushrooms and pork

Introduction:

"Today, I made dumplings. I wanted to make pork and cabbage. When I saw the mushrooms, I put some. The taste is very tender and smooth. It also has the fragrance of mushrooms. It's very good. Parents can put some oil, mushrooms and oil consumption super match, I can not eat now did not put

Production steps:

Materials required:

Flour: right amount

Meat stuffing: right amount

Lentinus edodes: right amount

Salt: right amount

Soy sauce: right amount

Sesame oil: appropriate amount

Onion and ginger powder: appropriate amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Xiang Gu Zhu Rou Zheng Jiao