Yu-Shiang Shredded Pork(yu xiang rou si )

Yu-Shiang Shredded Pork

Introduction:

"I bought 17 yuan pork dumplings on Sunday, leaving more than half a jin of lean meat. I made this fish flavored shredded meat last night! If someone asks: you always use green pepper as ingredients in cooking! Because I like chili! If you don't like peppers, you can also change them into carrots, bamboo shoots, cucumbers or water bamboo shoots! "

Production steps:

Materials required:

Pork: 250g

Auricularia auricula: 50g

Green pepper: 100g

Scallion: right amount

Ginger: right amount

Garlic: right amount

Pickled pepper: appropriate amount

Old style: moderate

Soy sauce: moderate

Vinegar: right amount

MSG: right amount

Cooking wine: moderate

Sugar: right amount

Starch: right amount

Vegetable oil: right amount

Edible salt: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: fish flavor

Chinese PinYin : Yu Xiang Rou Si