Honey tofu
Introduction:
Production steps:
Step 1: cut tofu into pieces of mahjong
Step 2: pour oil into the pot, put the tofu in turn, deep fry until golden yellow, and the skin is crispy
Step 3: put it into the plate for use
Step 4: leave a little oil in the pot, saute onion and ginger, pour into Pu'er tea soup, add soy sauce, cooking wine, rock sugar and bring to a boil
Step 5: pour in the fried bean curd and collect the juice over high heat until it is dry
Step 6: install the plate
Materials required:
Tofu: one piece
Onion ginger: a little
Pu'er tea soup: one cup
Star anise: 2
Rock sugar: right amount
Soy sauce: right amount
Cooking wine: moderate
Note: this dish can be eaten hot, cold better
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: salty and sweet
Chinese PinYin : Mi Zhi Dou Fu
Honey tofu
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