Black pepper beef(xia fan cai bian dang hei jiao niu rou )

Black pepper beef

Introduction:

"Every time I go to a western restaurant, my favorite is the black pepper beef. It's a delicious staple food with a bowl of rice and a dish of pickles. As long as I meet the black pepper beef, it's not so easy to control the amount of meal. Really speaking, it's really delicious."

Production steps:

Materials required:

Beef: moderate

Green and red pepper: moderate

Onion: right amount

Cooking wine: moderate

Tender meat powder: right amount

Black pepper: moderate

Starch: appropriate amount

Oyster sauce: right amount

Salt: right amount

Old style: moderate

Sugar: right amount

Water: moderate

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Xia Fan Cai Bian Dang Hei Jiao Niu Rou