Lotus root pork cake with Scallion soup(cong xiang tang ou zhu rou bing )

Lotus root pork cake with Scallion soup

Introduction:

Production steps:

Materials required:

Lotus root: at will

Pork: at will

Chives: according to personal taste

Spicy millet: according to personal taste

Ginger: moderate

Salt: right amount

Cooking wine: small amount

Soy sauce: right amount

Five spice powder: add appropriate amount according to personal taste

Pepper powder: add appropriate amount according to personal taste

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: one hour

Taste: slightly spicy

Chinese PinYin : Cong Xiang Tang Ou Zhu Rou Bing