Salted pig liver(yan shui zhu gan )
Salted pig liver
Introduction:
Production steps:
Materials required:
Pig liver: moderate amount
Cooking wine: moderate
Salt: right amount
Scallion: right amount
Zanthoxylum bungeanum: right amount
Star anise: right amount
Fragrant leaves: appropriate amount
Cinnamon: moderate
Ginger: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Yan Shui Zhu Gan
Salted pig liver
-
-
Caramel Walnut Coffee Mousse Cake
Caramel Walnut Coffee Mousse Cake. Jiao Tang He Tao Ka Fei Mu Si Dan Gao Kou Kou Nan She Xiang Nong Zi Wei
Views: 8 Time 2021-03-14 -
-
Mashed potatoes in oyster sauce
Mashed potatoes in oyster sauce. Hao You Tu Dou Ni
Views: 6 Time 2021-03-14 -
Bean paste and chrysanthemum crisp
Bean paste and chrysanthemum crisp. Dou Sha Ju Hua Su Kou Kou Su Cui Kou Kou Xiang
Views: 8 Time 2021-03-14 -
Cool in summer -- mango popsicle
Cool in summer -- mango popsicle. Xia Ri Ku Shuang Mang Guo Bing Bang
Views: 8 Time 2021-03-14 -
-
Sauerkraut fish: an indispensable warm winter dish
Sauerkraut fish: an indispensable warm winter dish. Suan Cai Yu Bu Ke Que Shao De Wen Nuan Dong Ri Cai
Views: 6 Time 2021-03-14 -
Tomato and egg noodles
Tomato and egg noodles. Xi Hong Shi Ji Dan Mian Jian Dan Kuai Jie
Views: 6 Time 2021-03-14 -
Fried shrimps with cashew nuts
Fried shrimps with cashew nuts. Yao Guo Xia Ren
Views: 8 Time 2021-03-14 -
Cherry ice cream Brownie
Cherry ice cream Brownie. Ying Tao Bing Qi Lin Bu Lang Ni
Views: 8 Time 2021-03-14 -
