Chicken with coriander and oyster sauce
Introduction:
Production steps:
Materials required:
Local chicken: half a chicken
Coriander: 100g
Ginger: right amount
Garlic: right amount
Scallion: right amount
Oyster sauce: 1 tbsp
Zanthoxylum bungeanum: right amount
Dry pepper: right amount
Soy sauce: moderate
Old style: moderate
Edible oil: right amount
Sugar: right amount
Salt: right amount
Starch: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Hao You Xiang Cai Ji
Chicken with coriander and oyster sauce
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