Broccoli in oyster sauce
Introduction:
"Oyster sauce and vegetables are a perfect match. With oyster sauce in my private room, you can make any vegetable delicious!"
Production steps:
Step 1: cut the broccoli into small flowers, soak in the light salt water for about 10 minutes, wash and drain
Step 2: bring the boiling water to a boil, add the broccoli, wait for the water to boil again, then take out the cold water, rinse and drain
Step 3: add 2 teaspoons oyster sauce, 2 teaspoons cooking wine, 1 teaspoon soy sauce and a small amount of sugar to the bowl
Step 4: from the oil pan, put a small amount of garlic saute incense, under the broccoli stir fry a few times
Step 5: pour in the oyster sauce, stir a few times and turn off the heat
Step 6: put on a plate and mix with chopped bacon slices for better taste.
Materials required:
Broccoli: 1
Minced garlic: 1 teaspoon
Bacon slice: 1 slice
Oyster sauce: 2 tsp
Cooking wine: 2 teaspoons
Raw soy sauce: 1 teaspoon
Sugar: small amount
Note: 1. Broccoli is soaked in salt water because it can remove vegetable insects and pesticide residues. 2. The cooking time of broccoli should not be too long, otherwise the taste will be reduced, which will damage the quality and nutrients.
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Hao You Xi Lan Hua
Broccoli in oyster sauce
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