Steamed snow pear with scallop
Introduction:
Production steps:
Materials required:
Pear: 2
Rock sugar: right amount
Fritillaria cirrhosa: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Chuan Bei Zheng Xue Li
Steamed snow pear with scallop
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