Squid in oil
Introduction:
"After the fishing moratorium, there will be more seafood. Because I love to eat squid with oil, my husband tried to make it once. For the first time, it looks ordinary, but the taste is not so delicious. "
Production steps:
Materials required:
Squid: moderate
Dry pepper: right amount
Garlic: right amount
Coriander: moderate
Oil: right amount
Soy sauce: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : You Po You Yu
Squid in oil
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