Steamed wing with wax gourd(dong gua zheng chi zhong )

Steamed wing with wax gourd

Introduction:

"It's a dish you see on TV, and then it's made according to your preference. I think cooking should not be done step by step according to the menu. Sometimes it's better to make changes according to your own preferences and tastes. It's good to be a little innovative

Production steps:

Materials required:

Wax gourd: 250g

Chicken Wings: 6

Oyster sauce: right amount

Soy sauce: moderate

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: light

Chinese PinYin : Dong Gua Zheng Chi Zhong