Stir fried soybean with shredded pork and pickled vegetables(xian cai rou si chao mao dou )
Stir fried soybean with shredded pork and pickled vegetables
Introduction:
Production steps:
Materials required:
Pickles: 200g
Meat: 150g
Soybeans: 250g
Oil: right amount
Salt: a little
Sugar: a little
MSG: a little
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xian Cai Rou Si Chao Mao Dou
Stir fried soybean with shredded pork and pickled vegetables
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