Rosemary, potato, corn kernels - lazy oven dish
Introduction:
"This dish doesn't need a pot, let alone frying. Wash and cut the ingredients, put them in the oven, and you can enjoy them in a moment. It's good that you can eat delicious and free yourself to do other things at the same time. It's really convenient for people who work. "
Production steps:
Step 1: thaw corn and green beans, wash and filter water, and dice carrot;
Step 2: cut potatoes into dices as big as dices;
Step 3: take rosemary and basil leaves and wash them;
Step 4: Chop rosemary and cut basil leaves into shreds;
Step 5: mix all the ingredients and seasoning into a large basin and stir evenly with a spoon;
Step 6: preheat the oven and spread a layer of butter on the baking plate, so that the food is easier to leave the plate and wash;
Step 7: pour the material into the baking tray, spread evenly, try not to be too thick, put it in the preheated oven for 25-30 minutes, 375-400 ° f (about 180-200 ° C).
Materials required:
Long potatoes: 3-4
Corn: About 100g
Green beans: About 100g
Carrot: About 50g
Salt free butter: 1 / 3
Fresh rosemary: 1 small tree
Fresh basil leaves: 4-6 pieces
Garlic salt: 2 tsp
Black pepper: 1 / 2 tbsp
You can choose one or three layers of fresh ingredients at home instead of the other.
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: other
Chinese PinYin : Mi Die Xiang Tu Dou Yu Mi Li Lan Ren Kao Xiang Cai
Rosemary, potato, corn kernels - lazy oven dish
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