The function of yam
Introduction:
Ingredients: 1 jin yam, a little scallion, seasoning: refined salt, vegetable oil, sugar. Methods: 1. Peel and clean the yam, 2. Slice the yam, 3. Add oil into the pot, 4. Stir for 6 times, add proper amount of water to boil. 5. Add salt and sugar on the way. 6. When the yam is cooked, stir in the chopped green onion
Production steps:
Materials required:
Yam: 500g
Minced green onion: a little
Refined salt: right amount
Sugar: right amount
Vegetable oil: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Shan Yao De Zuo Yong Qing Dan Shan Yao
The function of yam
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