Stir fried clams with spicy sauce
Introduction:
Production steps:
Materials required:
Corbicula fluminea: 2 kg
Shredded ginger: right amount
Shredded red pepper: right amount
Seafood sauce: a small bowl
Thirteen incense: a little
Sugar: 3 teaspoons
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Jia Chang Mei Wei La Chao Xian Zi
Stir fried clams with spicy sauce
Colorful ice skin moon cake. Cai Se Bing Pi Yue Bing
Sugar cake in electric rice cooker. Dian Fan Guo Tang Bing
[health preserving soup of flying fish private dishes] - gouqi Xueli pig liver lean meat soup. Fei Yu Si Fang Cai Zhi Yang Sheng Tang Gou Qi Xue Li Zhu Gan Shou Rou Tang