Fresh but not fishy fish head soup(xian er bu xing yu tou tang )

Fresh but not fishy fish head soup

Introduction:

"What to drink in hot summer? It's better to have fish head soup with wax gourd and beancurd. Maybe when you hear fish head, you will think of fishiness. I will tell you how to make it fresh but not fishy

Production steps:

Materials required:

Fish head: right amount

Wax gourd: 1 slice

Yuzhu: 1 piece

Ginger: right amount

Scallion: right amount

Pepper: right amount

Salt: right amount

Oil: right amount

matters needing attention:

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: fish flavor

Chinese PinYin : Xian Er Bu Xing Yu Tou Tang