Rouge lotus root(yan zhi ou mei de shan yan )

Rouge lotus root

Introduction:

"Using the most common dishes to make the most unusual food, you can do it with a little effort. This sweet and sour lotus root is absolutely a beautiful scenery on your table. I won the second place in the food competition."

Production steps:

Materials required:

Lotus root: 1

Amaranth: 500g

White vinegar: right amount

Sugar: right amount

matters needing attention:

Production difficulty: ordinary

Process: mixing

Production time: one hour

Taste: sweet and sour

Chinese PinYin : Yan Zhi Ou Mei De Shan Yan