Blueberry Mousse Cake
Introduction:
"Blueberry mousse cake is suitable for those who love desserts in summer. It's better and easier to make the cake. It's really delicious with the cold mousse."
Production steps:
Materials required:
Cake body: 1
Blueberry sauce: 120g
Light cream: 250g
Geely film: 2
Sugar: 40g
Milk: 50g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: Fruity
Chinese PinYin : Lan Mei Mu Si Dan Gao
Blueberry Mousse Cake
Fried pork chop with black pepper. Hei Hu Jiao Zha Zhu Pai
Special color assorted sauce. Zi Chuang Te Se Su Shi Jin Jiang
Golden pumpkin and raisin meal bag. Jin Can Can De Nan Gua Pu Tao Gan Can Bao
Tremella, Sydney and jujube soup. Yin Er Xue Li Hong Zao Geng
Red date lotus seed tea jelly. Hong Zao Lian Zi Cha Dong
Stewed spare ribs with tomato. Xi Hong Shi Pai Gu Bao