Pig red porridge(zhu hong zhou )

Pig red porridge

Introduction:

"Zhuhong porridge is a common and often eaten porridge in Guangdong"

Production steps:

Step 1: buy back the fresh pig in the market and soak it for use

Step 2: cook a pot of porridge with a famous fire

Step 3: cook the porridge in 1 hour

Step 4: add pig red, roll it up, season with scallion and serve

Materials required:

Pig red: 3 jin

Rice: 3 Liang

Salt: right amount

Scallion: right amount

Ginger: right amount

Note: do not cook pig red too old, otherwise it is not delicious at all

Production difficulty: simple

Technology: pot

Production time: one hour

Taste: Original

Chinese PinYin : Zhu Hong Zhou