Shrimp with salt and pepper(kai bei jiao yan xia )

Shrimp with salt and pepper

Introduction:

"The recent shrimp is so cheap. It's only 20 yuan a catty. Moreover, it's big. My husband likes shrimp. I'll make more for him."

Production steps:

Step 1: Live Prawns

Step 2: open the shrimp's back, cut off the shrimp whiskers and take out the shrimp thread. The black shrimp thread is next to it. It's really dirty

Step 3: Chop ginger and garlic into flour

Step 4: marinate the prawns with ginger and garlic for 10 minutes

Step 5: wash and cut the shallots, and prepare to taste the salt and pepper

Step 6: heat the oil in the pan, add the pickled prawns and stir fry

Step 7: quickly add salt and pepper and continue to stir fry

Step 8: quickly put in the shallots, stir well, then start the pot

Step 9: put it on the plate. It's delicious

Materials required:

Shrimp: 300g

Ginger: moderate

Garlic: right amount

Shallot: moderate

Salt and pepper: right amount

Note: 1, salt and pepper must be put more, the absolute fragrance. 2, base shrimp pickled with ginger and garlic, can be more delicious

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Kai Bei Jiao Yan Xia