stir-fried Chinese cabbage(chao bai cai )
stir-fried Chinese cabbage
Introduction:
Production steps:
Materials required:
Cabbage: moderate
Lentinus edodes: right amount
Shrimp: right amount
Shredded ginger: right amount
Lean meat: moderate
Salt: right amount
Chicken essence: appropriate amount
Raw powder: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Chao Bai Cai
stir-fried Chinese cabbage
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