Fried lean meat with pepper
Introduction:
"Ingredients: half a jin of lean meat, 4 capsicum, appropriate amount of garlic slices, salt, oil, soy sauce, monosodium glutamate, method | 1. Sliced lean meat or silk, shredded pepper, sliced garlic, 2. Oil in the pot, put the right amount of red pepper to make spicy, do not eat, 3. Pour the cut lean meat into the pot and stir fry, 4. Stir fry with salt, then add shredded pepper, stir fry with salt, 5. Stir in soy sauce, stir fry, and then stir in monosodium glutamate Take out the pot and put it on the plate
Production steps:
Materials required:
Lean meat: half a catty
Pepper: 4
Garlic slices: a little
Salt: right amount
Oil: right amount
Old style: moderate
MSG: right amount
matters needing attention:
Production difficulty: Advanced
Technology: explosion
Ten minutes: Making
Taste: slightly spicy
Chinese PinYin : La Jiao Chao Shou Rou
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