Stir fried shredded pork with balsam pear
Introduction:
Production steps:
Materials required:
Bitter gourd: one
Pork: 200g
Salt: right amount
Soy sauce: right amount
Cooking wine: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: bitter
Chinese PinYin : Ku Gua Chao Rou Si
Stir fried shredded pork with balsam pear
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