Fried meat with green pepper and sharp pepper
Introduction:
"Green pepper is rich in vitamins; to prevent cancer, capsaicin, the effective component of pepper, is an antioxidant substance, which can reduce the incidence of cancer cells; to reduce fat and lose weight, capsaicin contained in pepper can promote fat metabolism, prevent fat accumulation in the body, which is conducive to reducing fat, reducing weight and preventing diseases."
Production steps:
Materials required:
Green pepper: 2
Peppers: 2
Scallion: Half Root
Garlic: 3 cloves
Chicken breast: right amount
Vegetable oil: right amount
Soy sauce: right amount
Cooking wine: moderate
Zanthoxylum bungeanum: right amount
Salt: moderate
MSG: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Qing Jiao Jian Jiao Chao Rou
Fried meat with green pepper and sharp pepper
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