Stir fried milk with Dictyophora
Introduction:
"I saw this dish on Xingshang channel. It happened that I had all the raw materials at home, and it was very simple, so I tried it. I didn't expect that it tasted really good."
Production steps:
Step 1: wash the soaking hair of Dictyophora indusiana and cut it into small pieces. Cut the bacon into small pieces. Cook the sweet corn and take the seeds
Step 2: mix milk and egg white
Step 3: add starch, 1 / 4 teaspoon salt and 1 / 2 teaspoon sugar
Step 4: stir well, starch must be stirred well
Step 5: pour the mixed liquid into the pot and stir slowly over low heat
Step 6: until the liquid thickens
Step 7: when thick, add the small dice in step 1 and continue to stir until tofu like
Step 8: it's delicious. It's not fishy at all
Materials required:
Milk: 200 ml
Egg white: 2
Starch: right amount
Dictyophora: 2
Corn kernels: right amount
Bacon: half a stick
Salt: right amount
White granulated sugar: right amount
Note: 1, must use a small fire, slowly stir, fire is easy to paste out 2, corn to use sweet corn
Production difficulty: simple
Technology: stir fry
Ten minutes: Making
Taste: salty and sweet
Chinese PinYin : Zhu Sun Chao Niu Nai
Stir fried milk with Dictyophora
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