braised eggplant slices
Introduction:
"1. About 500 grams of fresh eggplant; 2. About 50 grams of fresh raw pork; 3. A little ginger; 4. A little garlic; 5. A little cooking wine; 6. A little mushroom; 7. A little edible oil; 8. A little salt and monosodium glutamate. Step: blanch the eggplant in water to make it contain water and remove a little bitterness; heat the pot, add proper oil to 60% heat, add ginger and garlic into the pot; add the blanched eggplant, stir fry, color, cover the pot and simmer for about five minutes, add salt and mushrooms to improve the taste, close the soup and put a little monosodium glutamate out of the pot. "
Production steps:
Step 1: About 500g eggplant, wash and peel, cut into 1cm wide and 7cm long.
Step 2: clean the lean meat and cut it into soybean sized pieces.
Step 3: wash ginger and cut into shreds.
Step 4: wash garlic and cut into slices.
Step 5: blanch the eggplant in water to make it contain water and remove a little bitterness; heat the pot, add oil to 60% heat, add ginger and garlic into the pot; add the blanched eggplant, stir fry, color, cover the pot and simmer for about five minutes, add salt and Lentinus edodes to improve the taste, close the soup and put a little monosodium glutamate out of the pot.
Step 6: blanch the eggplant in water to make it contain water and remove the bitter taste; heat the pot, add oil to 60% heat, add ginger and garlic; add the blanched eggplant, stir fry, color, cover the pot and simmer for about five minutes, add salt and mushroom sauce to improve the taste, close the soup and put a little monosodium glutamate out of the pot.
Materials required:
Eggplant: 500g
Lean meat: 50g
Ginger: right amount
Garlic: right amount
Mushroom sauce: right amount
Note: because the family can not eat pepper, so there is no preparation. If you put less pepper, the dish will be more colorful. Another: I'm not used to salad oil. The fried dishes have no color and taste bad. If you have salad oil at home, you can mix it with soybean oil.
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: Original
Chinese PinYin : You Men Qie Zi
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