Stewed taro(men xiang yu )
Stewed taro
Introduction:
Production steps:
Materials required:
Taro: moderate
Cantonese sausage: 1
Dried shrimps: right amount
Coriander: moderate
matters needing attention:
Production difficulty: unknown
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Men Xiang Yu
Stewed taro
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