Braised chicken nuggets with Zixiang sauce(zi xiang hong shao ji kuai )

Braised chicken nuggets with Zixiang sauce

Introduction:

"Stewed vegetables are always very attractive. Today's stewed chicken is filled with cumin. When I eat it, my mouth is full of fragrance. Thinking of going to school tomorrow and eating salty and spicy food in the canteen, I began to worry about my stomach. Well, eat and cherish it. "

Production steps:

Materials required:

Big chicken leg: 2

Scallion: right amount

Star anise: a little

Cooking wine: moderate

Oyster sauce: a little

Veteran: a little

Ginger: right amount

Green pepper: right amount

Cinnamon: a little

Cumin: a little

Rock sugar: a little

Soy sauce: moderate

Red pepper: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Zi Xiang Hong Shao Ji Kuai