Fat beef in sour soup(suan tang fei niu )
Fat beef in sour soup
Introduction:
Production steps:
Materials required:
Fat cattle: 300g
Lettuce: right amount
Millet pepper: 50g
Yellow lantern chili sauce: right amount
Pickled pepper: right amount
White vinegar: right amount
matters needing attention:
Production difficulty: unknown
Process: boiling
Ten minutes: Making
Taste: hot and sour
Chinese PinYin : Suan Tang Fei Niu
Fat beef in sour soup
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