Stewed pea
Introduction:
"I made my own pea jelly. I feel good after eating it. It's cool and refreshing. There's still a lot left. Today I made a Pea Stew, and everyone tasted it very well. It's named because there's a snack in Dalian called stewed bean, which is made of sweet potato powder. It looks very similar, but the taste is different. Pea jelly is more transparent and looks more appetizing. It's different from Dalian stewed bean in its sesame flavor, but it has more spicy flavor. I like it very much! "
Production steps:
Materials required:
Pea jelly: right amount
Green pepper: right amount
Scallion: right amount
Minced garlic: right amount
Spicy oil: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Ten minutes: Making
Taste: slightly spicy
Chinese PinYin : Wan Dou Men Zi
Stewed pea
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