Stir fried baby cabbage with pork tripe(zhu du chao wa wa cai )

Stir fried baby cabbage with pork tripe

Introduction:

Production steps:

Materials required:

Baby cabbage: 1

Cooked pork tripe: 105g

Dry pepper: right amount

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Ten minutes: Making

Taste: slightly spicy

Chinese PinYin : Zhu Du Chao Wa Wa Cai