Fried rice with amaranth
Introduction:
"I came back from a very tired day and found that there was only amaranth left at home, so I made fried rice with amaranth. I think it tastes better than making rice with amaranth juice directly. It's a very simple way
Production steps:
Materials required:
Amaranth: moderate
Cooked rice: right amount
Garlic: a little
Salt: right amount
Salad oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xian Cai Chao Fan
Fried rice with amaranth
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