Grilled spareribs with sauce
Introduction:
"After trying roast chicken, I can't wait to try roast spareribs. In a word, I want to make the most of the use of the oven. I went to the market to choose a few spareribs with uniform fat and thin, bought a bottle of spicy soybean sauce that I usually like, and went home to toss it."
Production steps:
Materials required:
Ribs: 500g
Honey: 30g
Soy sauce: 70g
Soy sauce: a little
Sweet scented osmanthus sauce: a little
Garlic: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Kao Jiang Pai Gu
Grilled spareribs with sauce
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